| Crispy Peach Parfait Recipe |
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Ingredients:
Method: 1. Remove pit from fruit and cut into tiny pieces. 2. Evenly split cut fruit into 2 tall glasses, leaving some for decoration. 3. Divide the cereal in half and sprinkle evenly on each glass. Then top with 1 container of yogurt. 4. In a separate bowl stir together the jam and juice. Coat the tops with the mixture, then add saved fruit and serve. Serves: 2 Approximate nutritional analysis per serving: 198 calories (16.2 grams of protein, 34.3 grams of carbohydrates, 1.1 grams of fat, 4 grams of fiber).
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This comfort friendly snack is easy to whip up and is sure to satisfy your sweet desires! The assortment of greek yogurt, peaches, and oats evenly topped with a fruity jam makes for a delicious
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